Namo - added

Villa Song Unveils Tempting New Menu of Asian and Western Delicacies


Located on the banks of the Saigon River in Thao Dien, Villa Song is a world away from the perpetual chaos of downtown Saigon. Nothing is fenced off for metro construction, and you can walk around without getting run over by a motorbike.


Read more...

 

A Food Folk Tale: Vietnam’s Unexpected Watermelon Tycoon

If you’ve been around a traditional Vietnamese household during Tet, you have probably noticed the presence of gargantuan, child-sized, dark green watermelons on the altar. These behemoths are both intimidating and delicious; that is, if one remembers to cut them up during the holiday and not leave them out for months like my mom did one year. However, not many know that the origin story behind this juicy berry – yes, watermelons are, indeed, berries – is rooted in a fascinating folk tale that takes place in ancient Vietnam during the days of the Hung Kings.

Read more...

Bò Bía: A Piece of Saigon's Hokkien Heritage in a Simple Street Food Roll

Historically Saigon has been a busy trading hub that attracts merchants from all over the region, and the city's culinary repertoire is a smorgasbord of eclectic cultural influences. In the latest installment of our Food History series, Saigoneer takes a closer look at the history of a refreshing street treat that’s both delicious and healthy: bò bía.

Read more...

Meet Linh Nguyen, the Fulbright Scholar Spreading Vietnamese Culture Through Food

Linh Nguyen is a Fulbright scholar, blogger and writer whose first book, Lemongrass, Ginger and Mint Vietnamese Cookbook: Classic Vietnamese Street Food Made at Home, became an Amazon bestseller after selling out on the first day of its release.

Read more...

Saigon’s Craft Beer Scene Strikes a Balance Between Foreign Brews and Vietnamese Tastes

“It’s bitter,” says De, a resident of Go Vap District, after taking a sip of a locally brewed India Pale Ale at Quan Ut Ut. “I’m not sure I’m ready for it,” he adds sincerely.

Read more...

Foreign Fast Food Chains Stagnate as Locals Still Prefer Street Food

Most foreign fast food chains in Vietnam have fallen short of their initial projections, as burgers and fries can’t compete with the vibrant culture of local street food.

Read more...

[Video] Americans Try Bánh Mì for the First Time, Can't Stop Eating

Don’t watch this video when you’re hungry.

Read more...

A Brief History of Curry in Vietnam

It is well documented that southern Vietnam’s cuisine has been influenced by the French, but it is also undeniable that the fare has been influenced by another of France’s former colonial hubs: the port city of Pondicherry, India.

Read more...

[Video] A Virtual Tour of Malaysia's Top-Notch Durian Plantation

Most people around here are familiar with the durian fruit and its unique smell; however, not many have actually been to a durian plantation.

Read more...

Vietnam's Expanding Beer Market an Attractive Target for Foreign Brewers

Competition among foreign brewers is intensifying as Vietnam is poised to become the biggest beer market in Southeast Asia this year.

Read more...

A Melbourne Restaurant Has Created Alcoholic Phở, Because Why Not

Phở-loving alcoholics, rejoice!

Read more...

In Northern Thailand, Cancer-Causing Local Delicacy Poses Health Risk

Northeastern Thailand's famed Isaan cuisine is bursting with flavor and is well-known throughout the country, but one beloved local delicacy poses a dangerous health risk to people who eat it.

Read more...