Paul Christiansen in Loạt Soạt
'Bronze Drum,' an Entertaining, TV-Ready Reimagining of the Legend of Hai Bà Trưng
Turning a beloved but brief legend based on scant historical evidence into a page-turning novel is no easy task. But Phong Nguyen’s book Bronze Drum succeeds in depicting the upbringing and rebel...
Paul Christiansen in Loạt Soạt
'Chronicles of a Village' Is an Avant-Garde Deconstruction of the Familiar Rural Vietnam
How would you tell the story of your birth soil?
Paul Christiansen in Loạt Soạt
The Fraught Human-Earth Dynamics in 'Revenge of Gaia,' a Collection of Vietnamese Eco-Fiction
Stories focusing on the natural world and humanity’s relationships with the environment existed before the term eco-literature became popular in the west in the 1970s, but since its coinage, writers a...
Paul Christiansen in Loạt Soạt
Thuận’s Novel 'Chinatown' Targets the Tedium of Migration
Vĩnh, born in Hanoi to a Vietnamese mother who studied in the Soviet Union and teaches English in France, and an ethnically Chinese father raised in Hanoi but now working in Chợ Lớn, dreams of the day...
Paul Christiansen in Loạt Soạt
A Memoir Ruminates on Saigon in the Now and via Childhood Memories
Born in Saigon in 1977, Tuan Phan and his parents left for America via boat in 1986. Remembering Water includes depictions of the voyage including lengthy stops in refugee camps followed by acclimatio...
Heartfelt, Queer and Wickedly Witty: How Poetry Collection 'Come Clean' Sparks Joy
Joshua Nguyen lists himself as many things on his Instagram bio — a writer, a PhD student, a boba snob. He received his MFA from the University of Mississippi, where he is currently studying for ...
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Every Half - Vietnam Specialty Coffee Roasters Exemplifies Vietnam’s Evolving Coffee Industry
Despite being the world’s second-largest coffee exporter with cafes and vendors filling its streets, Vietnam is rarely recognized for the quality of its coffee. But anyone who has strolled around Saig...
The Pizza Industry’s “Steve Jobs” Comes to Vietnam
From a small restaurant with only one oven in the basement of Syktyvkar in Russia's far north, Dodo has become the fastest-growing pizza chain in the world. It now has its sights set on Vietnam.
Creativity and Quality Surprise at Mai House’s Affordable Seafood Buffet
Unripe mangosteen chicken salad has been all over Vietnamese social media during the past few weeks, though we didn’t expect to find it at an upscale hotel dinner buffet. But across from the sushi and...
La Petite Ecole’s French Curriculum Benefits Families Well Beyond Saigon’s French Community
“When you learn a language, you don’t just learn the language, you learn new attitudes, ways of thinking, culture and history,” explains Aline Nguyen, the Principal of La Petite Ecole Ho Chi M...
Strategies for Navigating Vietnam's Foreign Work Permit Process
The greatest source of stress for foreigners living in Vietnam is often obtaining a work permit. Complicated and frequently changing regulations coupled with long wait times and burdensome paperwork m...
Empowered Secondary Students Personalize Their Curriculum Pathway at the British International School
The amount of international schools available in Ho Chi Minh City seems to be outnumbered only by the many acronyms prospective families must memorize to make sense of the differences in curriculum an...
