Xuân Phương in Hanoi
Every Bánh Chưng Season, Vietnam’s Lá Dong Capital Comes Alive With Harvest Frenzy
On the patches of sandy soil by the river in Kim An Commune, Thanh Oai District, Hanoi, there’s a tiny village named Tràng Cát, where dong leaves have been embedded in local history, memory, and econo...
Linh Phạm in Food Culture
This Tết, Learn to Wrap Bánh Chưng in One of Hanoi's Oldest Villages
Much like the peach blossom or the lucky money envelope, bánh chưng is a staple part of Tết.
Thi Nguyễn in Food Culture
Tết Tales: The Many Folk Stories Behind Vietnam's Bánh Chưng, Bánh Tét
To me, there's nothing that screams Tết as much as sticky rice cake. However one wants to spice up the usual celebration by replacing some dishes with something new each year, sticky rice cakes remain...
Step Inside Quốc Hương, the Centuries-Old Store Home of Chả and Bánh Chưng
For around 200 years, Quoc Huong store has been selling sumptuous meat delicacies to hungry Hanoians.
As Shortage Continues, Bánh Chưng Makers Start Hoarding Pork for Tet
Vietnam has been suffering from a pork shortage and thus, pork price hike, as the aftermath of the African swine fever outbreak continues to affect farmers.
