
Creativity and Quality Surprise at Mai House’s Affordable Seafood Buffet
Unripe mangosteen chicken salad has been all over Vietnamese social media during the past few weeks, though we didn’t expect to find it at an upscale hotel dinner buffet. But across from the sushi and beside a spread of European cheeses at Mai House, there it was: the newest trend ready for tasting. The semi-sweet fruit generously spread amongst moist chicken and fresh vegetables was an interesting item indeed, but the biggest surprise was finding it at a style of dining one typically associates with conventional recipes. The dish thus exemplifies Mai House’s creativity and responsiveness.

Hẻm Gems: In Bàn Cờ Market, Cô Vân's Cút Lộn Sốt Me Offers Fortune and Flavor
It would be a grave sin to discuss Saigon’s street food scene without a proper mention of vịt lột.

Cà Rem Cây, Kem Chuối and the Frozen Tickets to Our Childhood
Sometimes, when I hear the distant sound of a tinkling bell, fond memories of summer days from my wonder years come flooding back to me.

Ngõ Nooks: What a Tea Ceremony Taught Me About Our Lotus Tea Traditions
“The lotus is our national flower, and lotus tea is regarded as the national tea.”

Just a Love Letter to Saigon's Tropical Fruits
How lovely to have taste buds and to have tasty things to eat.

Fruity, Creamy, Icy: A Bingsu Corner in D7 for Those With a Sweet Tooth
As summer draws closer, bringing with it a sweltering sun and drenched T-shirts, one's mind can't help but drift to the incomparable delight of a snowy treat that can ward off the season's heat.

For the Love of Our Cooling, Affordable and Ubiquitous Trà Đá
In Saigon, trà đá vendors don’t exist, simply because every single eatery is in itself a trà đá vendor.

Nem Cuốn Is the Refreshing Rolls We Need in Saigon’s Sweltering Summers
Even during the summer, when the sun bares its teeth and snarls at passing clouds, one must eat. But lugging a belly stuffed with hot, heavy soup, rice and meat through days devoid of shade sounds horrible. So I often settle for lighter fare. Fruit, salads, cold noodles. One of my favorite items for supplying nutrients without overburdening the little thermal factory that is my metabolism is rice paper rolls.

Michelin to Release Vietnam Guide for Restaurants in Hanoi, Saigon Next Year
For the first time, Saigon and Hanoi eateries will be featured in a MICHELIN Guide in June 2023.

Hẻm Gems: In Đà Nẵng, Dì Gái's Bún Chả Cá Is a Family Heirloom
Sometimes, for descendants of Central Vietnam, a bowl of steaming bún chả cá can even sooth the pain and misery of a storm-battered rainy season.

A Singaporean-Vietnamese Couple Refreshes Hakka Offal Soup With Trứng Cuộn
When my mother, a native of Singapore’s oft-visited Chinatown, described a pork offal soup stall with meatballs that “tasted suspiciously like that vermicelli dish we had in Huế back in 2013,” I knew ...

Ngõ Nooks: The 'Tiny' Cafe That Contains Multitudes
Hidden down a quiet alley opposite the B-52 Victory Museum on Đội Cấn in Ba Đình District is the gateway to Tiny Cafe. Make sure you look carefully, as the sign is easily missed, and this isn’t somewh...

Hẻm Gems: A Cafe-Snack Bar Hybrid in Bình Thạnh Offers Portals to Japanese Nostalgia
Bình Thạnh’s Ward 19 is snuggled between Xô Viết Nghệ Tĩnh and Nguyễn Hữu Cảnh, creating a surprisingly quiet area just across from District 1. As a neighborhood, it offers an eclectic mix of local an...

Hẻm Gems: From Nghệ An, a Turmeric-Tinged Miến Lươn Feast in D7
Once upon a time, deep in the distant kingdom of District 7, there was a miến lươn place.

Hẻm Gems: In Đà Nẵng, Bánh Xèo Bà Dưỡng's Sauce Is Good Enough to Drink
The secret is the sauce. And the sauce is a secret. The owners of Đà Nẵng’s Bánh Xèo Bà Dưỡng refuse to reveal the recipe for the rich, meaty, and multi-faceted sauce that falls somewhere between hex ...

Ngõ Nooks: Bud'mo, a Ukrainian Welcome as Warm as a Shot of Nastoyka
“O sultan, Turkish devil and damned devil’s kith and kin, secretary to Lucifer himself…You will not, you son of a bitch, make subjects of Christian sons; we've no fear of your army, by land and by sea...

Hẻm Gems: Café Slow Cultivates a Natural Habitat for Creature Comforts
It's incredibly challenging to set yourself apart in Ho Chi Minh City's overcaffeinated café scene. The city's narrow streets and hẻms are brimming with beans.

Hẻm Gems: The Secret Realm of Good Vibes Behind the Doors of Passengers Cafe
Like any person born after the year 1990, I am chronically affected by the condition of dawdling at a coffee shop for a supposed boost in productivity and “the vibes” when the clock strikes close to a...

Hẻm Gems: Quán Ba Hí's Comfort Food Is Perfect for Eating Your Feelings Away
I've always found comfort food to be the most authentic passage to experience any type of global cuisine. Yet, when I try to find the word for it in my native tongue Vietnamese, the semantics just see...

Ngõ Nooks: From Nam Định, a Piquant Bánh Đa With Golden Fried Fish
On Quán Thánh Street, a lovely couple enhances their hometown’s specialty, bánh đa cua, with a fishy touch. Adding fried fish to bánh đa cua is a rather uncommon combination, but it helps their r...

Ngõ Nooks: The Peculiarity of a Coffee Sanctuary With No Menu and No Address
"SOLitude" — At first glance, the word conjures a sense of melancholic privateness in my ever-anxious soul. But not in a pessimistic way, fortunately.

Ngõ Nooks: A Spicy Bún Lòng Cá From Hải Phòng That Takes Guts to Try
Út Hà Quán looks nothing like the kind of traditional Hanoi street food eatery that makes it to glossy magazines and world-famous food channels. There’s no grumpy grandma, no mold on the walls an...

Hẻm Gems: Indonesia's Ayam Penyet Is a Smashing Celebration of Spices
The most straightforward definition by which to explain ayam penyet to the Vietnamese layperson is perhaps “cơm gà Indo.” It’s technically not wrong: the dish has rice and chicken, and originates from...

Ngõ Nooks: Cafe Yên, Where the Line Between Coffee Shop and Alley Blurs
Yên (adj): quiet, unmoved.

Hẻm Gems: A Thai Feast on a Hẻm Pavement, With Vietnamese Fusion Twists
While Thailand and Vietnam have long been perpetual rivals in the football arena, at this streetside Hẻm Gem, the two cultures forge a harmonious relationship.

Ngõ Nooks: A Classic Thanh Trì-Style Bánh Cuốn That Took a Century to Perfect
Bánh Cuốn Bà Hoành is nearly a century old, and both the eatery’s name and the authenticity of the food they serve stem from the same source: the culinary wisdom of Grandma Hồng.

Vietnam Surpasses South Korea as World's No. 1 Consumer of Instant Noodles Per Capita
Vietnam’s penchant for mì gói has propelled us to the top position among the world’s instant noodle consumers.

Hẻm Gems: Hide From the Monsoon Rain at Đặng Thị Nhu's Lost & Found Cafe
Lost & Found Café is a newly opened sister establishment to the popular Lost & Found Bar. Both adopt a pre-1975 Saigon vibe that I, as a Gen-Z Saigoneer who is nostalgic for old Saigon, immediate...