Hẻm Gems: An Alternative Cơm Tấm From Long Xuyên for Thịt Kho Trứng Fans
When it comes to cơm tấm, most people are familiar with cơm tấm Sài Gòn, featuring grilled pork ribs as the vedette topping. But since the dish’s creation, and as it gained popularity across the Mekong delta and southern Vietnam, another cơm tấm variant emerged alongside cơm tấm Sài Gòn. This version also became so cherished by the locals that it was named after its birthplace — cơm tấm Long Xuyên.
Hẻm Gems: Amid Saigon's Heat, a Wintry Ambiance in Xocoati's Cozy Cocoa Drinks
Amidst Saigon’s year-round scorching heat, I crave coziness — a feeling that often comes with snuggling under heavy blankets in my Hanoian winter. I was searching for some comfort and “winter vibe” spots when one review, in particular, sparked my curiosity by mentioning (in my opinion) the greatest combination known to mankind: cocoa and Harry Potter. Brimming with expectations, I weaved through Saigon’s usual frantic roads to find a small alley, which surprisingly led to a spacious apartment complex.
In Taiwan, a Vietnamese Baker Creates Bánh Mì Thịt From Scratch
“We’re going to Taipei on VietJet Air,” an acquaintance said to me. An international flight on Vietnam’s notoriously delayed airline didn’t sound like the best idea ever. But who would expect that I was set to fly to Tainan, a city on the island's southwest coast, just a few hours after the brief conversation with her. The reality was that I found it excruciatingly difficult to reject a cheap flight deal.
Ngõ Nooks: Slurping Thick Noodles and Seafood at Bánh Canh Ghẹ Út Còi
A whiff of the ocean hits you before you even step foot onto the street. In this curious corner between Quang Trung and Nhà Chung, a new form of restaurant exemplifies the vitality and variety of Hanoi’s street food.
Hẻm Gems: Reliving the Joy of Jollof Rice at Saigon's Only Nigerian Eatery
Food is history. For some, it may just be sustenance, fuel for life, something to wash down quickly with sips of water to keep the body going. But the reality is that many food types have directly influenced and changed the course of human history, like sugarcane, palm oil, and spices. On a national scale, many Vietnamese dishes that we adore today, like hủ tiếu Nam Vang or cà ri gà, are surviving proofs of the country’s storied past.
Via Curry Packets, Curry Powder Made Its Way From India Into Vietnamese Homes
Step inside the kitchen of any household in Saigon and chances are that you will find one or two ready-made curry powder packets in a cupboard waiting for the family's next weekend treat of cà ri gà (chicken curry).
Chè, Bánh, Chả, Nem: The Curious Lives of Vietnam’s Regional Food Names
Realizing the word that one is using refers to an entirely different object in another region is a situation many can relate to. The last time this happened to me, it almost cost me a bowl of Hanoi’s bánh đa trộn.
From Kuy Teav to Hủ Tiếu: How a Phnom Penh Classic Became Hủ Tiếu Nam Vang
Originally from Cambodia, made popular by Chinese vendors and enjoyed by local diners, hủ tiếu Nam Vang captures the essence of Vietnamese history in one hearty bowl of noodles.
Saigoneer's 7 Best Ngõ Nooks of 2019
2019 again witnessed the continued need for humans to consume food and drink to satisfy our energy requirements.
As Shortage Continues, Bánh Chưng Makers Start Hoarding Pork for Tet
Vietnam has been suffering from a pork shortage and thus, pork price hike, as the aftermath of the African swine fever outbreak continues to affect farmers.
Ngõ Nooks: Loading T Serves up Decadent Egg Coffee in a 1930s Architectural Gem
Travel back in time to a café within a charming 1930s building, only a few hundred meters away from St Joseph’s Cathedral.
Hẻm Gems: A Secret Back-Alley Bún Ngan, Hidden in Plain Sight
Several months ago, the Saigoneer team went to 89 Nguyen Du for a Hẻm Gem on Ngo 89’s Hanoian snacks. Little did I know, we’d be going to the same location for an entirely different eatery later on.
Hẻm Gems: Home-Cooked Taiwanese Comfort Food for a Cold Saigon Day
District 5, Saigon’s Chinatown, is full of delicious eateries serving Cantonese food. For something new, try Va Thanh, an unassuming restaurant with top-notch Taiwanese home-style cooking.
Hẻm Gems: Saigon Retro Cafe Has Just the Right Amount of Sentimentality
It’s a teensy bit weird to say that my new favorite hangout is above a VinMart.
Ngõ Nooks: A Steaming Bowl of Mỳ Vằn Thắn to Ward off Winter’s Chill
The Old Quarter’s labyrinthine streets contain so many eateries that newcomers can easily feel overwhelmed.
Cơm Tấm Crisis: Price of Pork Dishes Increases as Pork Shortage Hits Saigon
Back in July, it was predicted that Vietnam's recent African swine fever outbreak might cause a pork shortage that could last until 2020.
Hẻm Gems: Krua Thai's Raw Seafood Salad Is Not for the Faint-Hearted
The first role I ever took in my home kitchen was to prepare sweet fish sauce with chili and garlic to pour over rice and noodles. As simple as this may sound, I still can’t master the art after years...
Hẻm Gems: Bánh Đập Dập, an Indelible Reminder of Vietnam's Austere Eras
Although stories, photographs and artifacts may allow a child to visualize their parents’ childhood, these couriers of memory distinctively belong to the former generation and remain locked in the pas...
Ngõ Nooks: In Xoan Cafe, a Sanctuary for Art, Tea and Cats
Curious cats, steaming tea and art-lined walls make Xoan Café feel like a home away from home.
Hẻm Gems: The 'Stink' of Bún Mắm Nêm Is My Childhood Aroma
Every time I depart from Vietnam to study abroad or travel, on the way to Tan Son Nhat International Airport I stop by the Bau Cat area in Tan Binh to stuff myself with at least two bowls of bún mắm n...
Not Just a Drink: As Vietnam's Coffee Scene Matures, It's Also Getting More Serious
If motorbikes are the choice mode of transportation in Saigon, coffee has got to be the choice stimulant and legal addiction.
Ngõ Nooks: Silken Tofu and Velvety Dumplings at Hanoi’s Most Authentic Chinese Eatery
I’ve long searched for an authentic Chinese restaurant in Hanoi that makes good dumplings — one of the most comforting foods to come out of northern China.
Hẻm Gems: At D5's Sủi Cảo Đại Nương, a Song of Chives and Fire
One night after my meal at Sui Cao Dai Nuong, I find myself in a mystifying dream about chives.
Vietnam Crowned Asia's Leading Culinary, Cultural Destination at World Travel Awards
Vietnam’s rising position in the global tourism arena was recently recognized by scores of accolades at the World Travel Awards.
Hẻm Gems: The Crispy Duck Noodles for When You're Feeling Fancy
Right in the middle of frenetic hospital crowds, imposing pharmacies and peak-hour traffic, Hue Ky Mi Gia stands out, its indoor dining area seemingly unaffected by the commotion that’s going on just ...
Ngõ Nooks: A Secret Garden Leads to a Haven for Hanoi's Young Creatives
Immediately after strolling through the gates of Café Tu Luc, a leafy new reality helps one feel at ease.
Hẻm Gems: Khoai Bistro Serves up a Mother Lode of Ribs and Breakfast Skillet
Praise be to those who bring the hearty wholesomeness of the breakfast skillet to every hour of the day.
Hẻm Gems: A Japanese-American Time-Warp on Binh Thanh’s Backstreets
Imagine a world where the 1950s never ended. Where Daddy-O’s race muscle cars all day and Peggy Sue’s dance the night away. Where it’s all one big small town of neon-lit diners and all-night gas stati...