How the French Curriculum is Deeper than the French Language at La Petite Ecole
When people hear that La Petite Ecole Ho Chi Minh is a French school, they assume this means it teaches the French language. While this is true, there is much more to it. Educating students in French ...
Hẻm Gems: Bánh Canh Hẹ Is Phú Yên's Homage to Chives and the Sea
Ever since I was a kid, I have had a general dislike towards vegetables, but green onion has always been an exception. I regard green onion as a garnish that can lighten up the whole dish, and it seem...
Paul Christiansen in Travel
From Dark to Dawn, an Early Morning at Hội An's Duy Hải Fish Market
At 3am, Hội An’s streets resemble dog-gnawed pork bones, licked clean of all scent and viscera. No light, no noise, no movement. But that’s the time you must venture out to witness the Duy Hải Fish Ma...
Xuân Phương in Hanoi
Every Bánh Chưng Season, Vietnam’s Lá Dong Capital Comes Alive With Harvest Frenzy
On the patches of sandy soil by the river in Kim An Commune, Thanh Oai District, Hanoi, there’s a tiny village named Tràng Cát, where dong leaves have been embedded in local history, memory, and econo...
A Damaged Masterpiece Reveals How Much We Take Our Cultural Heritage for Granted
A once-damaged national treasure remains on view as if nothing had happened, while other works are displayed with little context — what does this tell us about how art museums preserve Vietnam's cultu...
Linh Phạm in Food Culture
This Tết, Learn to Wrap Bánh Chưng in One of Hanoi's Oldest Villages
Much like the peach blossom or the lucky money envelope, bánh chưng is a staple part of Tết.
Hẻm Gems: In Đà Nẵng, Góc Nhà Tụi Mình Is Where Tea Time Feels Like Home
As a Đà Nẵng native, I often get asked where and what to eat and drink by friends who are in town. The tried-and-true list of places in my mind always includes Góc Nhà Tụi Mình, which I’ve frequented ...
When Lịch Bloc Is Gone, What Will Vietnam Use to Keep Discarded Fish Bones?
I have never bought a lịch bloc, or tear-off calendar, for personal use, because every new year, I'm bound to be gifted a brand-new one. In Vietnam, a calendar is often something one purchases as a pr...
The Year of the Horse Gallops into The Grand Ho Tram
Inspired by the spirit of the horse, The Grand Ho Tram encourages you to have a year of success, confidence, and new horizons. Traditional Tết performances and activities alongside special feasts and ...
Hẻm Gems: Beloved in Korea, Dwaeji-Gukbap Is a Hearty Soup for Saigon's Cold Days
When the owner of a popular restaurant in South Korea specializing in dwaeji-gukbap, a dish widely beloved in Korea but little known outside, visited Vietnam for vacation for the first time around a d...
Paul Christiansen in Music & Arts
The Unquenchable Spirit of Artist Lê Triều Điển
“Điển is like a flower; there is no question of growing or not growing.”
Saigon Residents Swap Screens for Ceramics as a Means to Relax and Connect
Can ceramics be a form of self-care? Sitting in a cozy space, slowly covering blank clay with color can have a profoundly calming effect. Rotating a textured mug in your hand to spread paint across a ...
Meet Tâm, a Crossing ‘Guardian’ Protecting Saigon Traffic and Trains From Each Other
In a small kiosk overlooking the crowded Nguyễn Trọng Tuyển Street in Phú Nhuận, Nguyễn Thị Tâm routinely checks the clock and reviews the day’s train schedule meticulously. She’s repeated these tasks...
Paul Christiansen in Saigon
Loneliness Too Waits for the Bus
We are all in this, but not together.
The Artist Preserving Saigon's Cultural Tapestry Through Hand-Painted Signs
"In the early 2000s, the market experienced an exodus of painters due to the shift to digital; it was difficult to retain customers otherwise. I didn't want my craft to be forgotten, so I started ever...
Vietnam Welcomes 21m Tourists in 2025, Highest-Ever Figure in History
Last year marked an impressive year for tourism in Vietnam. A record number of 21.17 million international tourists visited the country in 2025, a 20.4% increase compared to 2024. This far exceeded th...
Learning to Coexist in Peace Is the First Step to Protect Vietnam's Last Remaining Elephants
A trail of enormous footprints, criss-crossing slabs of cracked concrete, lead to a battered ranger station in Vietnam’s Pù Mát National Park. Park staff say the wild Asian elephant that left the trac...
Memories and Heritage Considered Across Mediums at Dogma Prize Exhibition
How can personal and collective memories – alongside questions of community and heritage – be explored through artistic practices that span different mediums and respond to changing times?
Cooking Without Cover: What VỊ Battle Reveals About Saigon’s Next Chefs
A kitchen usually protects its cooks. Walls soften mistakes. Noise hides hesitation. If something goes wrong, the rhythm of service absorbs it.
Hanoi's Proposal to Stop Train Service Might Spell the End of 'Train Street'
Hanoi’s infamous train street might be going away if a new municipal plan becomes a reality.
A Glimpse Into the Epic Underground Shows of Vietnam Pro Wrestling
Back in 2018, Saigon witnessed the birth of Vietnam Pro Wrestling (VPW), the first and only Pro Wrestlers in the whole of Vietnam, and a lot has changed since then.
In Sa Pa, Learning How to Indigo Dye, One Plant, Vat, and Beeswax Pen at a Time
My first meal in Sa Pa was accidentally earned. After a few hours of uneven rest in a sleeper bus and a short ride from Sa Pa city center to the village, I finally arrived, along with two other indigo...
Uyên Đỗ in Saigon Hẻm Gems
Hẻm Gems: Woko Brings the Comfort of American Chinese Food to Saigon
When a dish travels far from its homeland to take root somewhere else, one common yardstick for judging it is “authenticity.” Is the seasoning true to form? How closely do the ingredients match the or...
Vietnam Bans Unskippable Ads, Requires Skip Button to Appear After 5 Seconds
If things go our way, YouTube’s notorious unskippable ads might be a thing of the past come this February.
The Quiet Architecture of Flavor: Bắc Kim Thang and the Art of Vietnamese Steam
In a city where Vietnamese cuisine is often associated with noise, speed, and abundance, Bắc Kim Thang offers an alternative. This is a restaurant brand built on patience and the quiet power of steam....
Vietnamese Home Cooking Finds a New Voice at Viet Kitchen
“A fine home-cooked dinner can light up even the worst day,” Chef Trung says casually, his hands busy stirring a pot of bần fermented soybean paste destined for a dish of Củ Chi young beef. It’s not a...
Xuân Phương in Vietnam
A British Photographer's 30 Years of Forming a Kindred Connection With Vietnam
When he boarded a flight from Bangkok to Hanoi in 1992, Andy Soloman thought he would stay in Vietnam for just one month. Little did he know that what seemed like a brief trip would stretch into seven...
Khôi Phạm in Culture
In the Era of AI Slop, I've Learned to Embrace Saigon's Ugly Urban Clutters
To live in Saigon is to coexist with clutter. Chaos is perhaps to be expected, when one’s habitat is a gargantuan crowded compressed narrow concretized megalopolis of over 10 million people, but few c...
Pete Walls in Travel
At Kon Tum's Đăk Đrinh Lake, Life Slows to a Therapeutic Pace
Đăk Đrinh Lake lies in the northern reaches of Kon Tum, where the hills rise in slow, deliberate waves and the pace of life is set by the land. The Ca Dong ethnic communities remain here, maintaining ...
Hẻm Gems: The Spectacular Stink of Bún Mắm Nêm Is My Childhood Aroma
Every time I depart from Vietnam to study abroad or travel, on the way to Tân Sơn Nhất International Airport, I stop by the Bàu Cát area in Tân Bình to stuff myself with at least two bowls of bún mắm ...
Paul Christiansen in Culture
On Grappling With a Consumerist Christmas in Saigon
Growing up in America, Christmas meant arriving at my grandmother's house and immediately devouring a handmade gingerbread cookie drenched in sugar; driving with my Dad to “candy cane lane,” where hom...
A Place to Live the Sea: Inside InterContinental Residences Nha Trang
Between the pulse of Trần Phú and the hush of the ocean lies a place where the sea begins to feel like home.
Amanoi: A Pause Between Two Worlds
Between mountains and sea in Ninh Thuận, a few quiet days at Amanoi became something more enduring than a luxury escape. It became a reflection on transition, attention and the rare calm that remains ...
The BVIS Alumni Story: How Identity Takes Students Further in a Diverse World
Since its first class proudly entered the world in 2014, British Vietnamese International School Ho Chi Minh City (BVIS HCMC) has provided a launchpad for more than 530 graduates to thrive in a divers...
Tim Doling in Saigon
How Nhà Thờ Tân Định, Saigon's Iconic Pink Church, Came to Be
You just have to mention the “pink church” and everyone knows which one you mean. But few are aware that the building in question — Tân Định Church — is one of Saigon’s oldest and most important Roman...
Paul Christiansen in Saigoneer Getaways
Waterfalls, Langur, Oysters and Abandoned Colonial Villas: A Lăng Cô Getaway
What lies between Đà Nẵng and Huế?
More than a Meal; a Shared Cultural Space: Dining Across Borders at Quán Bụi Group Complex
As Saigon’s eastern area continues to take on a rhythm of its own, shaped by new residential communities, international schools, and a younger, more settled urban crowd, Quán Bụi Group Complex emerges...
Paul Christiansen in Literature
In Nguyễn Phan Quế Mai's New Novel, Saigon's Rhythms Hum in the Background
“I’m always homesick for Vietnam. To write is to return home. That's why I had to bring Vietnam alive onto the pages. I had to hear the people speak, I had to listen to the music, to the language; I h...
Slices of Life in Saigon, Huế, Hanoi in 1989 on Film
What is it about coming across old photos that tugs on our heartstrings so much, even when they depict a time when some of us weren’t alive yet?
Festive Season Fun, Entertainment and Dining Arrives Nearby Saigon at The Grand Ho Tram (2)
Festive Season Fun, Entertainment and Dining Arrives Nearby Saigon at The Grand Ho Tram
In Search of Hội An’s Lesser-Known and Overlooked Charms
Hội An, one of Vietnam’s top domestic and international tourist destinations, is in danger of developing a negative reputation.
Just 50km From Hanoi, Đường Lâm Village Is a Charming Historical Relic
If one were to strike out west from Hanoi and follow the Red River for some 50 kilometers, there they will find Đường Lâm Village — a quintessence of rural Vietnam.
European International School Strengthens Global Pathways for Every Learner with Prestigious WASC Accreditation
The European International School Ho Chi Minh City (EIS) has officially been awarded accreditation by the Western Association of Schools and Colleges (WASC), one of the world’s most respected internat...
Festive Season Sprinkles Magic Throughout Hotel Indigo Saigon The City
The festive season arrives in local style at Hotel Indigo Saigon The City.
Ngõ Nooks: Okachan Shokudo, a Comforting Japanese ‘Cơm Bình Dân’ in Hanoi
If there is a restaurant that is the antithesis of the biting cold of Hanoi, it is Okachan Shokudo.
Thirty 59 Brings Saigon Kitchen Sessions: A One-Night-Only Spectacle of Food and Music
Over the past decade, An Khánh Ward (formerly Thảo Điền) has developed its own F&B ecosystem, becoming one of Saigon’s most diverse culinary landscapes. A relative newcomer, Thirty 59, opened its door...
Uyên Đỗ in Society
On Finding Packaged Existential Relief at Saigon's Convenience Stores
When running away from life’s many grievances, I often find myself at the convenience store.
Saigon Demolishes 3 Heritage Villas to Make Room for Covid-19 Memorial Park
As part of a plan to build a dedicated space to commemorate victims of the COVID-19 pandemic, Saigon authorities recently demolished several heritage buildings from the 1950s, sparking concerns about ...
The Man Bringing a Michelin Reputation to Phú Quốc’s Pink Pearl: Olivier Elzer
Just before reaching the sand, the sky awash in soft, late afternoon pastels, you’ll arrive at the Pink Pearl, which now bears a sign announcing it as the Pink Pearl by Olivier E. But who is Olivier E...
Paul Christiansen in Saigoneer Getaways
Cát Tiên National Park Is the Perfect Cure for the Festering Wounds of Chronic Urban Life
What’s new? What’s trendy? What haven’t I explored? Such questions often dictate our travel plans, but sometimes, we’d be better off asking the opposite: What’s old? What’s impervious to being in styl...
Uyên Đỗ in Saigon Hẻm Gems
Hẻm Gems: In the Mood for Lẩu? A Ngưu Offers Hong Kong Vibes and Tasty Bites.
I visit Tiệm Lẩu A Ngưu on a rare wintry Saturday evening in Saigon, the perfect occasion to fill one’s stomach with warm broth, noodles, and a host of other tasty accouterments.
From One Restaurant to a Cultural Symbol: Danh Trần and the Evolution of Quán Bụi Group
On the soft opening of Quán Bụi Group Complex on Võ Trường Toản Street, Thủ Đức City, founder Danh Trần sits down with Saigoneer to reflect on his journey from a single Vietnamese eatery to a multi-co...
On Moving Posters and Saigon, the City of Constant Movements and Migration
Each time I stop at a traffic light or visit a street food vendor, I can’t help looking around at nearby utility poles and naked patches of wall that are full of posters advertising moving services.
Slipper Lobster Bisque: When the Local Sea Speaks in the Language of Fine Dining
There are dishes that arrive at the table softly, like a whisper from the ocean. They do not seek attention yet draw it in through restraint and balance. At LAVA, InterContinental Phu Quoc’s signature...
Paul Christiansen in Literature
Meet Dạ Ngân, the Author of the Most Important Vietnamese Novel You've Never Read
When the wind strafes Dạ Ngân’s window, seedpods shake and rattle like spent bullet casings in the tamarind tree that Americans planted decades ago. They also built the large apartment complex where s...
From Delta Winds to Highland Soil: A Plant-Based Odyssey
A restaurant where vegetables speak of home.
Nem Chả Diên Khánh, a Match Made in Khánh Hòa's Coastal Heaven
During my journey to explore the culinary specialties of Khánh Hòa, I was delighted to discover the nem chua and chả lụa from Diên Khánh, a centuries-old ancient town that’s just 10 kilometers from do...
Khôi Phạm in Saigon
1997 Vietnam Through the Lens of Saigon's Former Canadian Consul General
Digging into one’s collection of old mementos can be a thrilling experience. From antique watches to tattered letters, these trinkets serve as a remembrance of a period of time in our past. For Kyle N...
Dream Big: AIS Saigon Opens New Scholarship Pathways for Tomorrow’s Global Citizens
What will the world look like when today’s students enter it as adults?
As Infrastructure Lags Behind, Saigon's Poorest Hardest Hit by Worsening Flooding
In April 2023, in the first downpour of southern Vietnam’s rainy season, the narrow rented room where Mã Thị Diệp and her children were staying in Hồ Chí Minh City was inundated by knee-high water.
The Many Meanings of Red: “ĐỎ” Offers Three Photographers' Perspectives on the World
A single color has no intrinsic meaning, but rather contains and reflects the many emotions, memories, and experiences an individual associates with it. Red, for example, means something different to ...
Why Girls Who Play Sport Go Further — How AIS Nurtures the Next Generation of Confident, Ambitious Students
Some of the world’s most successful women have one thing in common: participation in youth sports.
Oliver Newman in Hanoi Ngõ Nooks
Ngõ Nooks: In the Same Hanoi Building, a Music Fan's Essentials — Vinyls and Cocktails
Sharing a building, Montauk and LP Club might initially appear to be just another cafe and another record store, but their goals are far loftier than selling drinks and vinyl.
Into the Infernal Heat of One of Saigon's Last Remaining Forges
It's no exaggeration to say that working in a forge is akin to being in a fiery sauna.
Emotional Connection is the Key to Luxury Travel at Banyan Tree Lăng Cô
What does luxury travel mean? The center of countless hospitality conference panels, LinkedIn posts, and marketing pitch decks, this question will elicit different answers depending on who is asked. E...
Linh Phạm in Parks & Rec
House Dance Hanoi Teaches You How to Free the Body
I stood on the top floor of a building on Khâm Thiên Street, feeling grateful for the cold air. I came out here to take a break from the other side of the floor, which was divided into three rooms — t...
Inside Saigon's Grassroots Carton and Aluminum Recycling Plants
With plastics claiming many of the headlines worldwide and constituting a major issue in Vietnam, scant attention is being paid to other recyclable materials, namely cardboard and aluminum.
Saigon’s Beloved Basilico Undergoes Re-Imagining to Emphasize Authentic Italian Cuisine
“We are Italians, we do pretty much what we want,” said Chef Francesco Leone when pressed for his vision of Basilico. “If you want to transmit authenticity and the feeling of Italian food by making Ba...
An Ode to Vũng Tàu, Saigon's Unwavering Summer Crush
I recently took a trip to Vũng Tàu after a long summer of cultural research, which had me traveling up and down Vietnam. It had been seven years since I’d been back to the homeland, and 19 since I’d l...
Paul Christiansen in Environment
More than a Powerful Symbol: The Importance of Lotus for Mekong Delta Women and Ecosystems
Women in the Mekong Delta face numerous challenges, including limited access to educational opportunities and agricultural occupations threatened by the effects of climate change. A source of hope in ...
Minigolf Proves Putting is For Everyone, Particularly if Paired with Snacks and Beer
The Saigoneer team does not consist of golfers. Most of us would struggle to define a birdie, let alone achieve one. And yet, despite our lack of experience, golf proved to be the perfect afternoon ac...
A Delicate Dish in Hanoi That's Not Your Usual Crab Salad
Crab has long held a beloved place in Vietnamese cuisine, and it is often simmered into comforting soups, tucked into rustic rolls, or served fresh and simple on coastal tables. Yet it is rarely treat...
Paul Christiansen in Music & Arts
In Hội An, Artist Nguyễn Quốc Dân Breathes New Life Into Scrap Materials
The several dozen family altars that formed a hodgepodge pile had each been abandoned in graveyards. For many, this would make them extremely inauspicious. But to artist Nguyễn Quốc Dân, they are perf...
Integrating Spanish Culinary Traditions into Local Lifestyles
Paella’s elevation of humble countryside ingredients into an extravaganza of flavors united by fluffy rice; soft and creamy Torta del Casar sheep’s milk cheese; intense Pimentón de la Vera paprika mad...
Paul Christiansen in Environment
As Climate Change Threatens, Flood Waters Usher In Sustainable Opportunities for Communities in the Mekong Delta
The Mekong Delta is developing faster than Google Maps can keep up with. A stretch of road that was too narrow to accommodate cars and required a transition to motorbikes just six months ago was under...
